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Jul 04, 2025
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2025-2026 WWCC College Catalog
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AGBS 221 - Introduction to Food and Agricultural Markets Credits: 5 LEC hours per week: 5 Overview of the marketing systems for agricultural commodities. Includes the effect of public policy, the role of commodity futures in marketing systems, price and price analysis, and marketing strategies. Formerly: AGRI 221. Course Attribute(s): Transferable Elective
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