NUTR& 101 - Nutrition

Credits: 5
LEC hours per week: 5
This non-lab science course emphasizes the principles of nutrition and is primarily intended for Nursing or Allied Health majors in fulfillment of a nutrition requirement for pre-nursing or healthcare related program requirements; however, this course may also be used in fulfillment of a general education non-lab science requirement. Topics include: dietary recommendations for adults and various states of the human life cycle and the principles of nutrition as the apply to macro-nutrients and metabolic pathways. Formerly: NUTR 165.
Prerequisite(s): Appropriate placement score or grade of C or higher in ENGL 087; or permission of the Division Chair or designee.
Course Attribute(s): Natural Science