Dec 21, 2024  
2024-2025 WWCC College Catalog 
    
2024-2025 WWCC College Catalog

CHEM& 263 - Organic Chemistry III with Lab


Credits: 5
LEC hours per week: 3.5
LAB hours per week: 3
This course is the third course of a three-quarter organic chemistry sequence with lab intended for science majors or student pursuing professional health-science related careers. Topics include reactions of aldehydes, ketones, carboxylic acids and their derivatives, enols and enolates, amines and pericyclic reactions. Biologically important compounds such as carbohydrates, amino acids, lipids, and nucleic acids and their reactions will also be introduced.
Prerequisite(s): C or higher in CHEM& 262 .
Course Outcomes:
  • Apply appropriate language and IUPAC conventions to describe the elemental composition, chemical bonding and molecular geometries present in organic compounds.
  • Describe and identify the nature of individual chemical bonds within organic compounds in terms of their strength and polarity and the implications of those for the chemical and physical properties of the compounds.
  • Utilize hybridization and resonance concepts to describe the bonding and bond geometries about atoms in organic compounds and the implications on reactivity.
  • Identify and predict the ways acid-base and oxidation-reduction reactions impact the nature and behavior of organic compounds.
  • Analyze stereochemistry to predict within a molecule the three-dimensional arrangement of atoms, their stability and characteristics.
  • Demonstrate basic laboratory synthesis, isolation and analysis techniques.
  • Predict and interpret spectroscopic data to identify and characterize organic compounds.
  • Apply the foundational chemical concepts with respect to specific classes of organic molecules or functional groups, including but not limited to: conjugated pi systems, carbonyl compounds, amines, amino acids, carbohydrates and biomolecules.
Course Topics:
  1. Aldehydes and Ketones
  2. Carboxylic Acids and Their Derivatives
  3. Carbonyl-Alpha Substitution Reactions
  4. Carbonyl Condensations
  5. Amines and Heterocycles
  6. Pericyclic Reactions
  7. Biomolecules - Carbohydrates, Amino Acids, Lipids, and Nucleic Acids.
  8. Fundamental Organic Chemistry Laboratory Techniques
  9. Spectroscopic Identification
Course Attribute(s): Lab Course, Natural Science